Mustard Curry Sauce (wonderful Chicken Kitchen Sauce #5)

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Sauce

sauce (sôs),USA pronunciation n., v.,  sauced, sauc•ing. 
n. 

1. any preparation, usually liquid or semiliquid, eaten as a gravy or as a relish accompanying food.
2. stewed fruit, often puréed and served as an accompaniment to meat, dessert, or other food: cranberry sauce.
3. something that adds piquance or zest.
4. impertinence;
   sauciness.
5. hard liquor (usually prec. by the): He's on the sauce again.
6. [Archaic.]garden vegetables eaten with meat.

v.t. 

1. to dress or prepare with sauce;
   season: meat well sauced.
2. to make a sauce of: Tomatoes must be sauced while ripe.
3. to give piquance or zest to.
4. to make agreeable or less harsh.
5. to speak impertinently or saucily to.

sauce′less, adj. 

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